Breakfast
Recipe Contest – GRAND PRIZE TRIP
PENNY PINCHERS ~ BREAKFAST COMPETITION
Overnight Casseroles Could Cost Pennies
 St. Augustine, Florida (December, 2008) Many cherished
breakfast casserole recipes and fond cooking memories are
disappearing from the table of family and friends in America
today. With cost in mind, clever casseroles could cost just
pennies per serving but taste like a million bucks! The Inn
on Charlotte is hosting a Penny Pincher Casserole recipe
contest – with one Grand Prize - a 2-night luxurious stay at
the Inn (circa 1918).
Lynne Fairfield, owner of the Inn on Charlotte, announces
that she is accepting Penny Pincher Casserole recipes from
December ’08 through June ’09. She herself prepares a
signature two-course breakfast daily, taking pride in the
fresh fruits, grains and seasonal vegetables for her
entrees. She often assembles the casserole the night before
breakfast and bakes it fresh in the morning for her guests.
And it’s usually the casserole that wins her guests’
admiration and request for recipes.
“Breakfast Casseroles are reminiscent of a time when the
kitchen aromas from breakfast enticed a family to eat
together; I remember weekends when baking was an activity
that family and friends shared together” states Fairfield.
“Breakfast is one of the highlights of my Inn and guests
look forward to each morning’s culinary treats.”
The Grand Prize Winner Receives:
- 2-night
stay at the Inn on Charlotte (Sunday thru Thursday
excluding holiday periods). All Inn amenities including
gourmet breakfast and afternoon social hour with
homemade refreshments
- Gourmet
Lunch for Two at Bistro de Leon, one of St. Augustine’s
Fine French Restaurants
- Claude’s
Chocolate – exquisite European chocolates made in St.
Augustine
- The
prize-winning casserole recipe will be incorporated into
the gourmet breakfast menu that is served to Inn guests
and be prominently featured on the Inn’s website.
PENNY PINCHER
CASSEROLE CONTEST:
Complete the Official Entry Form Online OR -
Send recipe to INN ON CHARLOTTE – 52 Charlotte Street, St.
Augustine, Florida 32084 by June 15, 2009. This is the final
postmark deadline. Recipe must be on a separate 8 ½” x 11”
sheet of plain white paper, typed or legibly printed and
include name, address, telephone # and email (where
applicable), AND recipe name. (No previously published
recipes will be considered).
Please include:
- all
ingredients
- baking
instructions ~ How to Prepare on day 1 and Bake on day 2
- cost
of the casserole
- # of
people it serves
All submitted
Penny Pincher Casserole recipes become the property of Inn
on Charlotte and will not be returned.
Judging: Entries will be judged on old-fashioned goodness
and originality, reviewed by credentialed chefs and Lynne
Fairfield. Grand Prize decision made solely by Inn on
Charlotte.
Who can enter: Entrants must be 18 or over. There are no
substitutions or transfer of prizes. Prizes are not
redeemable for cash. By acceptance of prizes, winners
consent to use of their names and/or photographs for
publicity purposes without further compensation. Winner will
be notified by June 30, 2009. |
